The Institute's Finest
The Institute takes pride in our managers who passed the Assessors Module and Trainers Module (AM/TM) held at the Human Improvement Support (HIS) Corporation in coordination with TESDA Region VII Office under the Directives of Director Buenafe S. Sta. Rita. The eight (8) days training and assessment was hold as part of the request of the institution to prepare and assess the capabilities of the managers of Crown Regency Properties when it comes to training students under the TESDA Programs.
Prior to the AM/TM Training, the said managers have also been assessed by MGB Training Skills last February 9, 2011 in the different programs to passed as National Assessment Level II (NCII) qualified in their field of speciality.These people hold the role as mentors/trainers for the OJT students in the Hotel Operations and as Trainer / Assessors in the Crown Regency Institute of Hospitality and Tourism.
LIST OF MANAGERS WHO PASSED THE ASSESSORS MODULE AND TRAINERS MODULE OF TESDA
MARCH 10-16, 2011
* FUENTE
- ALDRIN ARCHIE GAMULO
* CRITH
- SHIRLEY BRON
- GINALYN PERSIGAS
* GUADALUPE
- OSIAS DOIE ROSSELL, JR.
- DANILO CABUGWAS
- ARNULFO RAGAS
* MACTAN
- LEESAM GALINDO
- RENATO CALLELERO
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LIST OF MANAGERS WHO PASSED THE NATIONAL ASSESSMENT LEVEL II EXAMINATION |
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FEBRUARY 13-15, 2011 |
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FUENTE: |
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CHEF ERLITO VICTORIANO |
COMMERCIAL COOKING NC II |
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CRITH: |
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SHIRLEY BRON |
COMMERCIAL COOKING NC II |
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GINALYN PERSIGAS |
HOUSEKEEPING NC II AND HOUSEHOLD NC II |
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GUADALUPE: |
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OSIAS DOIE ROSSELL, JR. |
HOUSEKEEPING NC II |
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DANILO CABUGWAS |
FOOD AND BEVERAGE SERVICE NC II & BARTENDING NC II |
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ARNULFO RAGAS |
HOUSEHOLD NC II |
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JERRY MARINDUQUE |
COMMERCIAL COOKING NC II |
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MACTAN: |
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LEESAM GALINDO |
HOUSEKEEPING NC II |
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RENATO CALLELERO |
FOOD AND BEVERAGE SERVICE NC II & BARTENDING NC II |
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SAMUEL ALTURA |
COMMERCIAL COOKING NC II |
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LIST OF OJT (ON THE JOB TRAINING) ABSORB BY THE HOTEL |
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NAME |
SCHOOL |
POSITION |
DEPARTMENT |
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FUENTE |
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RIZA R. TAMAYO |
TALISAY CITY COLLEGE |
ASSISTANT REGISTRAR |
CRITH |
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JOHNDEL D. SUSON |
TALISAY CITY COLLEGE |
LABORATORY COORDINATOR |
CRITH |
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JES MARJO GALLARDO |
CTU- TUBURAN CAMPUS |
WAITER |
FOOD AND BEVERAGE SERVICE |
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RIZA R. MANCAO |
CTU- DANAO CITY CAMPUS |
ROOM ATTENDANT |
HOUSEKEEPING |
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DENVER DEL MUNDO |
MULTI-AWARDEE CULINARY TRAINING CENTER |
COOK 2 |
FOOD AND BEVERAGE PRODUCTION |
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LEA LEGITIMAS |
DMDP |
KITCHEN HELPER |
FOOD AND BEVERAGE PRODUCTION |
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MERCY COMENDADOR |
DMDP |
KITCHEN HELPER |
FOOD AND BEVERAGE PRODUCTION |
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ELVIRA ALISER |
DMDP |
KITCHEN HELPER |
FOOD AND BEVERAGE PRODUCTION |
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ALVIN AUXILIO |
DMDP |
KITCHEN HELPER |
FOOD AND BEVERAGE PRODUCTION |
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GUADALUPE |
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JANINE ELIZABETH QUING |
ST. MICHAEL COLLEGE |
FRONT OFFICE AGENT |
FRONT OFFICE |
We are happy to welcome our NEW Batch of H.I.R.E. TOP PERFORMERS for second semester SY 2010-2011! With the H.I.R.E program, Students enrolled for the actual OJT Program and have exceeded more than what the program expects are HIRED to become part of the Crown Regency family. Great Job and take on the new challenge everyone!
